Two tubs of edible cookie dough - milk and dark chocolate chip and white chocolate and fudge.JPG
Tubs of edible cookie dough.JPG
Two tubs of edible cookie dough - milk and dark chocolate chip and white chocolate and fudge.JPG
Tubs of edible cookie dough.JPG

Edible cookie dough

£18.00

Rich, soft, and ready to enjoy straight from the tub, this brown butter cookie dough is a delightful discovery for anyone who has not tried it before! The gentle caramel notes from the browned butter perfectly complement the chocolate, creating a creamy, chocolatey experience in every spoonful.

This gift box includes two tubs - one with dark chocolate chips, and one with white chocolate chips and fudge pieces - a wonderful variety of flavours and textures to enjoy yourself or share with someone special.

Approximate net weight: 680g (340g per pot)

Rich, soft, and ready to enjoy straight from the tub, this brown butter cookie dough is a delightful discovery for anyone who has not tried it before! The gentle caramel notes from the browned butter perfectly complement the chocolate, creating a creamy, chocolatey experience in every spoonful.

This gift box includes two tubs - one with dark chocolate chips, and one with white chocolate chips and fudge pieces - a wonderful variety of flavours and textures to enjoy yourself or share with someone special.

Approximate net weight: 680g (340g per pot)

  • Edible cookie dough with dark chocolate chips

    Soft brown sugar (cane sugar, cane molasses), Baked wheat flour (wheat flour, calcium carbonate, niacin, iron, thiamin), Butter (milk), Dark chocolate chips (cocoa mass, sugar, dextrose, emulsifier, lecithins (soya)), Milk, Vanilla extract (water, ethanol, cane sugar, vanilla bean extract), Sea salt (anti-caking agent: sodium ferrocyanide).

    Edible cookie dough with white chocolate chips & fudge pieces

    Soft brown sugar (cane sugar, cane molasses), Baked wheat flour (wheat flour, calcium carbonate, niacin, iron, thiamin), Butter (milk), White chocolate chips (sugar, whole milk powder, cocoa butter, emulsifier: soya lecithin, natural vanilla flavouring), Fudge pieces (sugar, glucose syrup, vegetable fats (palm, palm kernel), skimmed milk powder, humectant: glycerin, butter (milk), salt, emulsifiers: monoglycerides of fatty acids, natural vanilla flavouring), Milk, Vanilla extract (water, ethanol, cane sugar, vanilla bean extract), Sea salt (anti-caking agent: sodium ferrocyanide).

  • A few tips to help you enjoy your cookie dough at its best:

    • Store in the refrigerator, in the tub with the lid tighly closed

    • Take it out of the refrigerator around 30 minutes to one hour before consuming to allow it to come to room temperature

    • If the cookie dough starts to become a bit dry, add a little splash of milk and mix well until all the milk has been absorbed

    • Best enjoyed within 2-3 days for optimal freshness and texture

    • Freezing is not recommended, as it may affect the soft texture