Chocolate Espresso Brownies topped with swirls of creamy coffee infused mascarpone frosting and topped with a chocolate
Chocolate Espresso Brownies topped with swirls of creamy coffee infused mascarpone frosting and topped with a chocolate

Espresso brownie

£32.00

Made with the finest dark chocolate and infused with coffee, these brownies have a deep, intense flavour. A smooth mascarpone frosting, lightly flavoured with coffee, creates a gentle, creamy contrast.

Sold as a pack of ten individual pieces - perfect for sharing and enjoying with a mug of something warm… or a little coffee liqueur for a sophisticated adult treat.

Made with the finest dark chocolate and infused with coffee, these brownies have a deep, intense flavour. A smooth mascarpone frosting, lightly flavoured with coffee, creates a gentle, creamy contrast.

Sold as a pack of ten individual pieces - perfect for sharing and enjoying with a mug of something warm… or a little coffee liqueur for a sophisticated adult treat.

  • Dark chocolate (cocoa mass, sugar, cocoa butter, emulsifier: lecithins (soya), natural vanilla flavouring. May contain milk), Butter (milk), Caster sugar, Eggs, Cream (milk), Mascarpone (cream (milk), milk, acidity regulator (citric acid)), Lindt chocolate truffles (sugar, vegetable fat (coconut, palm kernel), cocoa butter, cocoa mass, whole milk powder, skimmed milk powder, lactose, anhydrous milk fat, emulsifier (soya lecithin), barley malt extract, flavourings), Dark brown sugar, Wheat flour (wheat flour, calcium carbonate, niacin, iron, thiamin), Cocoa (cocoa powder, acidity regulator: E501i, acid: citric acid), Coffee extract (water, ethanol, coffee extract), Vanilla extract (water, ethanol, cane sugar, vanilla bean extract), Sea salt (anti-caking agent: sodium ferrocyanide).

  • A few tips to help you enjoy your brownies at their best:

    • Transfer the brownies into an airtight container and store them in the refrigerator

    • Please consume within 2-3 days of collection

    • For the best flavour and texture, take the brownies out of the refrigerator around one hour before serving to allow them to come to room temperature

    • Freezing is not recommended, as it may affect the texture